Chicago · Indianapolis · DFW · South Florida

Brunch Is A
Lifestyle.

Creative morning fare, generous portions, and bottomless coffee — the breakfast and lunch spot worth setting an alarm for.

Eggs cracked this year

and counting — across all 9 kitchens.

959,184 eggs cracked this year and counting
Signature plates

The Icons

The dishes regulars order without looking at the menu. Available at every Yolk.

01

Breakfast Mac & Cheese

Mac & cheese loaded with ham and bacon, chives, topped with a panko-parmesan crust and a sunny-side-up egg.

02

Chicken 'N' Waffles

Bacon waffle topped with crispy fried boneless chicken breast, sausage gravy and a sunny-side-up egg.

03

Red Velvet French Toast

Our cream-cheese-filled red velvet cake, dipped and grilled. Topped with sliced strawberries and whipped cream.

By the numbers

Small enough to care, big enough to count.

9
Restaurants

Across Chicago, Indianapolis, Dallas–Fort Worth & South Florida.

4
Metros

Neighborhood spots in the cities that brunch hardest.

7AM
Doors open

We open early and do mornings right. No 2 a.m. nonsense.

60+
Menu items

Benedicts, omelets, griddle favorites, handhelds — and then some.

Find us

9 Kitchens.
4 Cities.

From the South Loop to South Florida, there is a Yolk worth the trip. Pick your city and pull up a chair.

See all locations
Chicago4 spots
Indianapolis1 spot
Dallas–Fort Worth3 spots
South Florida1 spot